Model 24nw or 24la (air cooled)
Description: 24qt./22 liters (per batch) horizontal batch freezer for the production of hard ice cream, sorbet, gelato, frozen yogurt, sherbet and italian ice. all our machines are hand made in india. all contact surfaces are Stainless Steel. our batch freezers are proven to last 26 years of high production. all e.nsf standards
capacity: 100-120 quarts of finished premium ice cream per hour. 60 quarts of finished sorbet per hour.
freezing chamber: our hand made stainless steel freezing chamber is six time thicker than any other batch freezer. the thicker walled cylinder along with our stainless steel beater allow you to add whole nuts, cookies and fruits directly into the freezing chamber while the product is being made – bhakti enterprise exclusive!
Model bf-22 (air cooled)
infinite overrun control (optional)
Description: available in air cooled, the only machine available in single or three phase. our machines with the optional touch-screen infinite overrun control allow you to select a product from the new bright display and go! plus you can still choose to set your overrun manually through the full range of speeds without losing torque (mixing power). with this batch freezer you can produce artisan gelato, any air content hard ice cream (low, medium, high), sorbet, italian ice, sherbet, and frozen yogurt. with 234 different beater speeds, you control the machine, it doesn’t control you.